Hi all! It's been months since I've posted a menu. Life just got busy, I guess. We still ate dinner and I kind of planned menus, but no blogging happened. We are starting our second full week of summer break and I'm ready to get organized.
Last week was full of camping, mosquito bites, helping at cup scout day camp, a hospital visit to get stitches, etc. My kids are excited to have a full week at home and actually get to hang out with their friends and go swimming too.
My garden is starting to spit out baby zucchini. I'm so excited...the green beans, cucumbers, peppers and tomatoes are getting close too. We've been munching on snap peas and raspberries for a while...but I'm anxious for more garden veggies.
It's menu planning time...
Monday: chicken pot pie, fruit, hot chocolate cookies (taking dinner to a friend)
Wednesday: lasagna, one hour breadsticks, green salad
Friday: grilled teriyaki cedar planked salmon, veggies, rice/quinoa
Saturday: easy night
Sunday: honey lime enchiladas (feeding the missionaries), mexican rice, beans, homemade salsa, warm cookies
What about YOU? What are you making for dinner this week? Or are you on vacation? Or just grabbing whatever sounds good at the last minute? I love to hear what dinner looks like at your house. My family will tell you that more often than not I haven't made dinner and we have quesadillas or oatmeal.
I started a new hashtag #jennymakesdinner. When I do make dinner, sometimes I snap a picture of it and tag it. It's fun to see that I make the same things over and over and over. :)