One Hour Breadsticks

I got this fast and easy recipe for breadsticks from my sister over 10 years ago. I've been making it ever since. Give them a try. They're super easy and yummy!

Printable recipe

One Hour Breadsticks
recipe from my sister, Lissa

  • 3 c. flour
  • 2 T. sugar
  • 1/2 tsp. salt
  • 1 1/2 c. warm water
  • 1 T. instant yeast
  1. Mix all ingredients for three minutes in mixer (I use my kitchenaid), adding more flour if needed so the dough is workable and not too sticky. 
  2. Let rest for 10 minutes.
  3. Roll out and brush with melted butter, then sprinkle with parmesan cheese and garlic salt/powder. 
  4. Put on greased pan and cut into breadsticks. (I use a pizza cutter to cut them). 
  5. Let rest for 10 minutes. 
  6. Bake for 15 - 20 minutes at 350 or until lightly browned.
My notes: I usually half this recipe and it fills up almost a whole cookie sheet or a pizza stone. If you want to make ahead and bake later, just stick them in the fridge after you've cut them into breadsticks, then bake when you're ready.