Sunday, April 17, 2011

Week 130 Menu

I just found a post from last year with this picture of these cute bunny rolls that I made for Easter dinner last year.  I think we'll be making them again next year.  Here's the link to the original recipe.
I love Easter!  It is one of the holidays where we have traditions that we do every year.  This is my hubby and my tenth Easter together and we've had an "Easter picnic" every year with the same food, sometimes with extended family and sometimes by ourselves.  Looks like this year we'll be without visitors (unless someone wants to come and visit). :)

Here's what I'm making this week:

Monday:  grilled spicy honey chicken w/salad with baked tortilla strips and homemade ranch dressing

Tuesday:  crockpot ranch pork chops w/mashed potatoes

Wednesday: something Mexican-ish, tacos or something in a tortilla

Thursday:  spaghetti

Friday: chicken caesar pizza

Saturday:  Our traditional day before Easter picnic -- marinated chicken, hamburgers, hot dogs, potato salad, jello salad, and maybe creme filled chocolate cupcakes

Sunday:  ham, funeral potatoes, bunny rolls, squash, etc.

All right, that's what I'm making.  How about you?  Thanks for sharing and have a great Easter!
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