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Week 409 & 410

Hi there!  This week is a "last week" and "this week" menu kind of week.  You can see what we actually ate last week and what the plan is this week.
Monday: lasagna, green salad and the best french bread

Tuesday:  beef and broccoli, rice and/or quinoa

Wednesday:  grilled burgers

Thursday:  breakfast for dinner

Friday:  Swedish meatballs, mashed potatoes, green beans and made pao de quiejo (Brazilian cheese muffins) for the first time.  We had a gluten free friend over and everything was gluten free since I used gluten free bread to make breadcrumbs for the meatballs.  

Saturday:  pizza

Sunday:  cedar planked teriyaki grilled salmon, rice and quinoa, garden veggies

Monday:  we had chicken fajitas

Tuesday: bistro chicken, roasted potatoes, garden veggies

Wednesday:  southwest cobb salad

Thursday:  my big fat greek tacos

Friday: roast hot dogs, baked fries, garden veggies

Saturday: grilled pizza

Sunday:  slow cooker Korean beef

What about YOU?  What are you making this week?  Or what did you eat last week?  Feel free to share.  I love it when you do.  


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