Monday, October 6, 2014

Week 295 Menu

Hi friends!  This was a picture I took on a fun little walk in our backyard with my five year old.  We live a few minutes away from this.  It's beautiful.  I love the almost always blue New Mexico sky.

I'm looking forward to this week.  I've been uplifted, inspired and am determined to be better after listening to General Conference this weekend.  It was a nice, relaxing weekend at home.  I made crepes for breakfast yesterday and will share our recipe with you tomorrow.

I'm also excited that we don't have soccer on Tuesday and Thursday anymore, so we might actually get to eat dinner before 7 pm together as a family at the table.  :)

Menu planned.  Grocery shopping almost done for the week already.  Good start to the week.

Monday:  fried sausage, potatoes, peppers

Tuesday:  beef and broccoli, steamed rice

Wednesday:  tacos

Thursday: spicy honey chicken salad, homemade ranch dressing, cornbread muffins

Friday:  Swedish meatballs, potatoes, IKEA gravy

Saturday: homemade pizza

Sunday: spaghetti with turkey meatballs, the best french bread, green salad

What are you making this week?  Feel free to share.  I love it when you do.  :)
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1 comment:

  1. I'm so excited the weather is starting to get cold! Lots of fun fall cooking!

    Mon: Spicy Pasta w/ chicken sausage, salad
    Tues: Orange chicken, lo mein noodles
    Wed: Beef Taco bake, black beans, salad
    Thurs: Grilled chicken, potatoes, caesar salad
    Fri: Eat out
    Sat: Homemade chicken Noodle soup
    Sun: Crock pot chicken and cornbread dumplings

    ReplyDelete

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