Tuesday, December 3, 2013

Week 255 Menu

Hi friends!  Hope you all had a great Thanksgiving!  Ours was nice and quiet, but with plenty of food.  The kids didn't eat much, so we have a ton of leftovers.  I think the kids will be excited for me to actually make dinner this week.

Menu time...

Monday:  we had turkey sandwiches on homemade French bread with avocado and pesto

Tuesday:  meatloaf, baked potatoes, salad

Wednesday: orange chicken, steamed veggies, rice


Thursday: crockpot chicken tacos

Friday: creamy chicken and mushroom soup, French bread


Saturday: BBQ chicken pizza

Sunday:  steak, fried potatoes, salad

What are you making this week?
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Just for fun, check out my menus from:

1 comment:

  1. M - French toast
    T - shepherd's pie
    W - chili (it's supposed to snow, and that always means soup!!)
    Th - broccoli/stuffing/turkey casserole -- then any Thanksgiving leftovers I still have need to be frozen so they don't go bad!!
    F - we're invited to a Christmas dinner with friends; I'm bringing my homemade dinner rolls for 12 people
    Sa - tater tot casserole
    Su - leftovers/easy night
    M - it's my son's birthday (the picky one!) so we are having macaroni and cheese and grilled cheese sandwiches with a can of fruit. :-) And birthday cake!

    ReplyDelete

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