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Week 206 Menu

Wow, today is one of those catch-up days.  Lots of emails, phone calls, laundry, cleaning, etc.  I hope everyone had a great Thanksgiving.  I did! 

I tried a few new recipes for Thanksgiving that I loved...Pumpkin pie bars from Our Best Bites (instead of pumpkin pie) and roasted acorn squash from the Pioneer Woman.  I finally made a banana cream pie that set up, and made two lemon cream pies that did not (at least they tasted good).  I made cloud light crescent rolls two different times (before and after Thanksgiving). 

Did you try anything new that you loved?

Well, I guess it's menu time since it's..

Monday:  fettucinne alfredo

Tuesday: no idea..I'll decide tomorrow

Wednesday:  broccoli beef

Thursday: tacos

Friday: french toast

Saturday:  easy night

Sunday:  salisbury steak

That's what I'm making this week.  How about you?  What are you making this week?
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