Happy Menu Monday!
Before I get to my menus, just wanted to give you an update on one of the recipes that I tried last week in my menu: Baked Pasta with Ham and Cheesy Creamy Cauliflower Sauce from Our Best Bites. I was really excited to try this recipe and even splurged a little and bought some Pecorino Romano cheese to use in it. However it was disappointing and my kids hated it! If you do try the recipe this is what I would do differently:
Now onto my menu...
Monday: 7up marinated chicken, rice or pasta salad, veggies
Tuesday: quick french dip with green chili
Wednesday: pizza
Thursday: slow cooker tamale pie
Friday: Italian meatball soup, french bread
Saturday: chicken gyros, homemade pitas
Sunday: grilled marinated steaks, fried potatoes, salad
What are you making this week? Thanks to Melinda, Beth and Megan for posting your menus last week. You are great!
Also, I messed up my Google Friend Connect and lost all of my friends. :( So, if you'd like, go ahead and add yourself back on there. Thanks!
Before I get to my menus, just wanted to give you an update on one of the recipes that I tried last week in my menu: Baked Pasta with Ham and Cheesy Creamy Cauliflower Sauce from Our Best Bites. I was really excited to try this recipe and even splurged a little and bought some Pecorino Romano cheese to use in it. However it was disappointing and my kids hated it! If you do try the recipe this is what I would do differently:
- I wouldn't use wheat noodles, regular white pasta noodles. I think they soak up the sauce better.
- Add some cream or half and half or butter to the sauce.
- Make sure you really blend up the cauliflower sauce really well. I used my food processor and then wished I would have used my blender to get more smooth.
- Lastly, I would add some chicken to it instead of using ham.
Now onto my menu...
Monday: 7up marinated chicken, rice or pasta salad, veggies
Tuesday: quick french dip with green chili
Wednesday: pizza
Thursday: slow cooker tamale pie
Friday: Italian meatball soup, french bread
Saturday: chicken gyros, homemade pitas
Sunday: grilled marinated steaks, fried potatoes, salad
What are you making this week? Thanks to Melinda, Beth and Megan for posting your menus last week. You are great!
Also, I messed up my Google Friend Connect and lost all of my friends. :( So, if you'd like, go ahead and add yourself back on there. Thanks!