Monday, October 24, 2011

Week 154 Menu


Look at my pretty applesauce that I made a little while ago.  I'd never made applesauce by myself before (only w/my sis-in-law and mother-in-law), so I took a day and made a big mess of my kitchen and made 23 quarts of applesauce.  I love how each bottle is a different color.  I can't wait to eat it!

I don't know if you noticed or not that I didn't post my menus last week.  I was going to do it several different times, but it got really, super busy.  The week started out with my in-laws visiting, then it overlapped with me taking a last minute trip to UT by myself to go to my grandma's funeral, and that trip overlapped with my hubby being gone for a few days traveling for work.  I'm finally getting on top of all the cleaning, laundry, dishes and piles of papers that collected during the week.

This week looks like it'll be a busy one, but at least my whole family will be home together. 

Monday: spicy honey chicken on salad w/baked tortilla strips

Tuesday: homemade bread, turkey, guacamole, provolone sandwiches

Wednesday: homemade pizza

Thursday:  waikiki meatballs w/rice

Friday:  slow cooker tamale pie

Saturday:  ward trunk or treat and potluck chili/cornbread dinner (taking white chili)

Sunday: cube steak w/rice

That's what I'm making thiw week.  What's on your menu this week?
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2 comments:

  1. Hey! I made applesauce last week too! I'm just curious, where did you get your apples? And what kind did you use? I had a lot of fun doing it. It's so fun to see the results!

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  2. I missed your menu last week, but I know how insanely busy you were. I don't have a full menu planned yet, but here's what I have so far...
    general tso chicken and rice
    french dip sandwiches
    soup (at church with the YW)
    pizza
    chili (at church, probably using your same recipe)

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