Sunday, May 8, 2011

Week 133 Menu

The last two weeks have been the busiest weeks of my life.  We bought our first home and moved across town while taking kids to soccer, t-ball, teaching piano lessons, kids with stomach flu, Easter, my boy's birthday, packing, cleaning, unpacking, laundry, and much more.  It's been crazy!  

I think things are finally slowing down a tiny bit and we're more settled.  One of my favorite things about our new house the brand-new gas range.  It has 5 burners!  I love using it and can't wait to use it more.  (And you get to see my vintage Kitchenaid that I love.  Okay, maybe it's not vintage, because it was my mom's and she's not that old.)

We've had a lot of pancakes, french toast, pizza, etc. the last few weeks.  Even though I didn't stick to every meal that I planned on Sundays, it helped a lot to have them planned out.

And, last but not least, HAPPY MOTHER'S DAY!  When I planned my menu last week, I totally forgot that it was Mother's Day today.  I have an amazing Mom and am lucky to be able to know many, many amazing women that I'm related to and not.  

Okay, here's my menu for the week:

Monday:  roast, potatoes, carrots, etc.

Tuesday:  chicken rolls, whole grain rice-a-roni

Wednesday: sloppy joes

Thursday:  teriyaki chicken, stirfry veggies w/rice

Friday:  easy night

Saturday: tinfoil dinners

Sunday:  Swedish meatballs, steamed red potatoes, IKEA gravy

That's what I'm making.  How about you?  Have a great week!

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