Well, I'm back after a two week break. My little brother got married on Tuesday, so we took a little Christmas Break vacation to Utah. It was so great to see family. It's the first time I've beeen together with all my siblings in over three years. We got to spend a bit of time with my husband's family too.
It was a nice break. I didn't have to plan any menus or make any meals and I got to eat lots of yummy food. But now I have huge piles of laundry to wash and lots to do, so I need to plan a few meals so I can go grocery shopping. Here goes:
Thursday: bistro chicken w/garlic mashed potatoes
Friday: honey lime enchiladas
Saturday: Swedish meatballs w/potatoes and IKEA gravy
Sunday: crockpot beef cooked in a marinade w/rice and broccoli
Monday: taco salad
Tuesday: soup w/5 minute artisan bread
Wednesday: grilled, marinated chicken and rice
All right, that's good enough for now. What are you making this week? Or what have you made all ready this week? Feel free to share. Have a good one!
It was a nice break. I didn't have to plan any menus or make any meals and I got to eat lots of yummy food. But now I have huge piles of laundry to wash and lots to do, so I need to plan a few meals so I can go grocery shopping. Here goes:
Thursday: bistro chicken w/garlic mashed potatoes
Friday: honey lime enchiladas
Saturday: Swedish meatballs w/potatoes and IKEA gravy
Sunday: crockpot beef cooked in a marinade w/rice and broccoli
Monday: taco salad
Tuesday: soup w/5 minute artisan bread
Wednesday: grilled, marinated chicken and rice
All right, that's good enough for now. What are you making this week? Or what have you made all ready this week? Feel free to share. Have a good one!