Saturday, December 4, 2010

Menu Week 112

Wow, it's Saturday morning and I've already planned my menus for next week.  That doesn't happen very often.  Now I'm off to enjoy the rest of my weekend after I pay a visit to Smith's.

Monday:  Mexican chicken and black bean soup

Tuesday:  calzones

Wednesday:  clam chowder in bread bowls

Thursday:  tinfoil dinners

Friday:  Salisbury steak w/mashed potatoes

Saturday:  green chili pot pie topped w/biscuits

Sunday:  tacos w/refried beans/ground turkey

What are you making this week? 

1 comment:

  1. Monday: creamed tuna on toast

    Tuesday: cranberry chicken & ceasar salad

    Wednesday: baked ziti & cheesy garlic bread swirls

    Thursday: Turkey dinner with all the fixings (I didn't end up getting any leftover Thanksgiving dinner on Friday and was so bummed. So I'm making it at my house this time.)

    Friday-Sunday: beef & bean enchiladas, turkey tetrazini, moemade pizza, ranch chicken w/broccoli salad are among the choices. Just haven't quite decided what to make on which day.

    ReplyDelete

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