Tuesday, February 24, 2009

National Pancake Day!

Happy National Pancake Day! We don't live anywhere close an IHOP, so this morning my little girl and I made pancakes for breakfast to celebrate. I thought I'd post my favorite pancake recipes. My daughter made little tiny pancakes, so that's what I took a picture of.
My Favorite Half-Wheat Pancakes
I used Annelisa's recipe (found below), and changed a few things to make these pancakes. I make them all the time.

3/4 c. white flour
3/4 c. wheat flour
1/3 c. sugar
1 1/2 tsp. baking powder
3/4 tsp. salt
2 T. flaxseed
1 1/2 T. butter, melted
1 1/2. T. applesauce
2 eggs, beaten
1 c. milk (may need to add a little more0

Mix together flours, sugar, baking powder, salt and flaxseed. In separate bowl mix together butter, applesauce, eggs, and milk. Combine dry and wet ingredients. Pour onto griddle and cook on both sides until golden brown (we like to make Mickey and Minnie Mouse shapes).


Maple Leaf Pancakes
I got this recipe from my sister-in-law, Annelisa, and we love it!

1 c. flour
1/3 c. sugar
1/2 tsp. salt
1 tsp. baking powder
1 egg, beaten
2 T. butter, melted
3/4 c. milk

Combine all wet ingredients. Mix butter, egg, and milk together. Fold wet ingredients into dry. You may need to add a little more milk.

1 comment:

  1. I'm sure they were WAY better than IHOP! BTW: Where do you buy flax seed, any grocery store, or do you have Whole Foods?

    ReplyDelete

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